DemocratBill · S. 782· Senate(119-S-782)

Expanding Local Meat Processing Act of 2025

Rep. Luján
Age: 54 years
New Mexico
Introduced
2/27/2025
Last activity
2/27/2025 — Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Sponsored by
Ben Luján
Cosponsors
Democrat - 0Republican - 2
Agriculture and Food
  1. Introduced
  2. In Committee

What this bill would do

The Expanding Local Meat Processing Act of 2025 directs the Secretary of Agriculture to change specific regulations regarding market agencies. This change would allow certain packers to hold an interest in these agencies. The bill defines these packers based on specific slaughter capacity limits for cattle, sheep, and hogs. It also requires market agencies to disclose specific relationships when selling livestock. Finally, it includes a savings clause regarding the Secretary's existing authority.

Yes· 3 of 6

  • Would business owners be better off under this?+5

    The bill expands opportunities for certain packers to invest in and have an interest in market agencies.

  • Does this make it easier to run a small business?+4

    The bill allows smaller-scale packers to hold interests in market agencies, potentially aiding smaller meat processing operations.

  • Would farmers be better off under this?+3

    The bill may benefit producers by allowing more diverse ownership structures within local meat processing market agencies.

The opposite

No question was scored the opposite.