RepublicanBill · S. 184· Senate(119-S-184)

CURD Act

Rep. Johnson
Age: 71 years
Wisconsin
Introduced
1/22/2025
Last activity
1/22/2025 — Read twice and referred to the Committee on Health, Education, Labor, and Pensions.
Sponsored by
Ron Johnson
Cosponsors
Republican - 2Democrat - 3
Health
  1. Introduced
  2. In Committee

What this bill would do

This bill, known as the "Codifying Useful Regulatory Definitions Act" or the "CURD Act," aims to amend the Federal Food, Drug, and Cosmetic Act. It seeks to establish a formal definition for the term "natural cheese." The legislation aims to provide transparency so consumers can distinguish natural cheese from processed cheese products. The definition includes specific requirements regarding the coagulation of milk proteins and adherence to specific standards of identity. Additionally, the bill introduces labeling requirements for products using the term "natural cheese."

Yes

  • Does this give people more protection from unfair business practices?+5

    The bill provides consumer transparency by establishing a formal definition to distinguish natural cheese from processed cheese products.

  • Does this make what the government does easier for the public to see?+3

    The act increases regulatory transparency through clearly defined standards for food labeling.

  • Would middle-income households be better off under this?+2

    The bill assists consumers in making informed purchasing decisions through clearer food labeling.

The opposite

No question was scored the opposite.