DemocratBill · H.R. 4537· House(119-HR-4537)

CHEFS Act

Rep. Torres
Age: 38 years
New York
Introduced
7/17/2025
Last activity
7/17/2025 — Referred to the House Committee on Ways and Means.
Sponsored by
Ritchie Torres
Cosponsors
None
Taxation
  1. Introduced
  2. In Committee

What this bill would do

The CHEFS Act, or the Cutting Harmful Emissions in Food Service Act, proposes amending the Internal Revenue Code of 1986. This bill aims to create a tax credit for eligible small restaurant businesses to help cover the costs of purchasing and installing qualified emissions control devices. These devices are intended to collect or confine particulate matter 2.5 to reduce emissions from qualified cook stoves or char broilers. The credit amount is based on a percentage of the total cost, which increases as the cost goes up. There are also additional percentage increases available for businesses operating in eligible historical buildings.

Yes· 3 of 5

  • Does this make it easier to run a small business?+7

    The act offers targeted financial relief through tax credits specifically for small restaurant owners.

  • Does this cut taxes for small businesses?+6

    The bill provides a new tax credit for eligible small restaurant businesses to offset costs of equipment upgrades.

  • Would business owners be better off under this?+6

    Small restaurant owners receive significant tax credits for equipment upgrades.

The opposite

No question was scored the opposite.